Honey Roast Cashew Nuts

Dangerously more-ish - make at your peril!

A lovely, naughty, sweet and salty, crunchy snack that ticks all of the boxes!

I don't need to say much more, other than 'Enjoy' (in moderation)!

Christmas Spiced Honey Roast Almonds (includes Thermomix instructions)

A delicious treat, perfect for serving up to guests with festive drinks, or packing up for Christmas gifts in pretty jars.

Beware, these are incredibly more-ish! And pretty easy to make too, so don't say I didn't warn you!

They do last a few weeks, but I don't think you'll be needing to worry about that - more about not eating them all in one sitting!

You can substitute your favourite nuts if you'd rather not use almonds, just keep an eye on them in the oven. Skin on almonds work particularly well, as the glaze adhers to the crinkly skin of the almond nicely.