Delicious with steak, this decadent sauce is a real treat which also complements chicken and pork.
Things like Madeira, cream and wild mushrooms are luxurious ingredients, coming together in a rich sauce perfect for when you indulge yourself in a really decent, aged steak from a good butcher, and want to adorn it with something which will complement it, and not overpower it.
I confess, I haven't taken the best photo as I was plating up for four (including two hungry children!) for a certain person's birthday without the time or opportunity to faff about with beautifying the plate as I often do, or take anything but the briefest of photos, but I hope you can at least imagine how delicious the sauce might taste - which it really, REALLY does - there was not a drop left on these plates afterwards!
See? All appetites catered for here - boys on the left! If you're bored of peppercorn sauce with your steak (even though it's gorgeous), and you like mushrooms, you'll love this!
